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Most dishes can be made in 1 KG Portions (Please enquire)

Rice

R 10.00
200 g
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Savory Rice

R 13.50
200 g
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Brown Rice

R 13.50
200 g
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Carrots with Mint & Orange Juice

R 15.00
200 g
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Butternut Mash

R 17.00
200 g
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Creamy Cabbage & Nutmeg

R 17.00
200 g
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Potato Mash

R 18.00
200 g
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Sweet Potato with Ginger

R 20.00
200 g
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Cauliflower Mash

R 21.00
180 g
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Chocolate Cake

R 23.00
230 g
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Green Beans with Onion and Mushrooms

R 26.50
200 g
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Breakfast

R 27.00
170 g
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Pumpkin Fritters (x5)

R 28.00
400 g
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Vegetable Soup

R 29.00
420 g
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Vegetable Curry

R 29.00
280 g
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Silverside Beef (A-grade) Droëwors

R 29.50
150 g
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Chicken Curry

R 32.50
250 g
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Peri-Peri Chicken Livers

R 32.50
250 g
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Chicken and Broccoli

R 32.50
250 g
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Chicken Pie

R 34.50
320 g
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Silverside Beef Biltong (A-Grade)

R 34.50
150 g
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Hearty Beef & Vegetable Soup

R 35.00
420 g
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Spinach, Bacon & Feta Quiche

R 35.00
250 g
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Bobotie

R 37.00
250 g
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Beef Stew

R 37.00
250 g
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Oven Roast Vegeables and Cheese Sauce

R 37.00
270 g
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Beef Curry

R 38.00
250 g
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Penne Carbonara

R 38.50
400 g
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Chicken a la King à La King

R 38.50
250 g
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Beef Stroganoff

R 38.50
250 g
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Lamb Curry

R 39.00
250 g
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Lamb Liver with Sour Cream, Onion & Mushroom

R 40.00
250 g

Vegetable Lasagne

R 42.00
350 g
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Smoked Salmon Pasta

R 42.00
400 g
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Pork Belly with Tomato & Vegetables

R 42.00
250 g
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Carb-Free Bread

R 45.00
700 g
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Tomato “Bredie”

R 46.00
250 g
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Penne Bolognaise

R 46.00
400 g
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Classical Lasagne

R 46.00
350 g
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CAULI-MASH SHEPHERD’S PIE

R 46.00
350 g
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Low-Carb Lasagne

R 46.00
350 g
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Green Bean Bredie (Without Rice)

R 48.00
250 g
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Sweet & Sour Pork

R 48.00
350 g
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Venison Pie

R 49.00
300 g

Curried Lamb Tripe and Trotters

R 52.00
250 g
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Waterblommetjie Bredie (Without Rice)

R 52.00
300 g

ROLLED LAMB BREAST & VEGETABLES

R 52.00
250 g

Lamb Neck & Cabbage Stew

R 55.00
250 g

Spinach Spanakopitas (x8)

R 56.00
0 g
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Oxtail with Mashed Potato

R 59.00
420 g
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Line Fish, Vegetables & White Wine Cream

R 59.00
330 g

Salmon Spanakopitas (x8)

R 64.00
0 g
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